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Thomas Osterman

President
Designated Broker

Osterman Equity Inc
6140 N 9th St
PO Box 7336
Phoenix, AZ  85011

Office: 602-466-1846
Mobile: 602-405-4052
Fax:     602-396-4052
Email:  
TO@HomesByTO.com
Web:    HomesByTO.com

As a professional Realtor, I specialize in Paradise Valley, Scottsdale, Phoenix, Cave Creek and Carefree and their numerous communities. I am a fierce advocate for my clients and you will find my work ethic, market knowledge and personal commitment to be exceptional. After 27 years of negotiating real estate transactions, I am well versed in the art of "making the deal". And, in the words of attorneys John & Rebecca Masterson, "there is not an agent in town who understands the buying and selling process better than Thomas." If you are looking for a skilled practitioner who is committed to your success, I would be honored to assist you.

Please feel free to contact me at any time.

All the best
Thomas Osterman



realtyreport

Fruit-Filled Muffins

PhotoHow to Make Fruit-Filled Muffins

INGREDIENTS:

  • nonstick cooking spray
  • 1 1/2 cups flour
  • 1/3 cup sugar
  • 1 tsp. baking powder
  • 1 tsp. ground cinnamon
  • 1/4 tsp. baking soda
  • 1/8 tsp. salt
  • 2/3 cup buttermilk
  • 1 egg
  • 3 tbsp. cooking oil
  • 1/4 cup of your favorite jam

DIRECTIONS:

1. Preheat oven to 400˚F. 2. Coat twelve muffin cups with cooking spray or line with paper baking cups; set aside. 3. In medium bowl, stir flour, sugar, baking powder, cinnamon, baking soda and salt; set aside. 4. In small bowl, mix buttermilk, egg and oil. Add buttermilk mixture to flour mixture. Gently combine (batter should be lumpy). 5. Spoon batter into cups, filling 1/4. Place 1 teaspoon of jam in center of each. Top with remaining batter. 6. Bake for 18 to 20 minutes or until golden. Cool for 5 minutes. Remove from muffin cups. Serve warm and enjoy!

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